Kitchen King Masala
Mixed Vegetable Curry
An all-rounder mixed vegetable curry that turns everyday veggies into a flavour-packed meal.
Ingredients
- 2 tbsp oil, 1 tsp cumin seeds
- 1 onion (chopped), 1 tomato (chopped)
- 2 cups mixed vegetables
- 1 tsp ginger-garlic paste
- 2 tsp Zeliva Kitchen King Masala
- Salt to taste, Coriander leaves
Cooking Method
Follow these 4 simple steps for mixed vegetable curry right at home.
Temper The Base
Heat oil, crackle the cumin seeds, and saute onion with ginger-garlic paste.
Cook The Tomatoes
Add tomatoes and cook until soft and pulpy.
Add The Vegetables
Add mixed vegetables and cook until about 80% done.
Finish With Masala
Stir in Zeliva Kitchen King Masala, cook 5 minutes, garnish and serve.
Chef’s Tip: Add Kitchen King Masala when the vegetables are almost cooked.
Serving Suggestion: Perfect with roti, paratha or steamed rice.
Recipe Disclaimer
Recipes are provided for general cooking guidance. Ingredients and cooking methods may be adjusted according to individual preferences.